Afghan Munakka is renowned for its naturally large size, deep brown colour, and juicy sweetness. Grown in the cool, fertile regions of Afghanistan, these dried grapes retain exceptional moisture, flavour, and nutritional richness.

Soft in texture with a rich, honey-like taste, Munakka is highly valued in Ayurveda for boosting immunity, improving digestion, and supporting overall vitality.

Perfect for daily consumption, soaking overnight, or adding to desserts and festive preparations, this is a premium choice for health-focused customers and traditional households alike.